5 Drives at Shuckburgh Estate Grounds Followed by a Two-Course Lunch.
Iitinerary & Example Menu
The day begins at 9.30 am at Shuckburgh Hall. Breakfast: Bacon and Sausage Rolls. Served with Coffee and Tea. 10 am Welcome, Plan For The Day & Safety Briefing Followed By Drawing Of The Pegs. Drive 1: Railway Line. 1st Break: "Damson Gin Break" Drive 2: Lower Goarne. Elevenses: “Champagne Elevenses” Drive 3: The Gully. Main Course: Poached Scottish Salmon Or Sugar Baked Gammon served with; Hollandaise Sauce, Vale of Evesham Asparagus, and Buttered Jersey Royals. Dessert: Baked Lemon Tart served with Fresh Raspberries and Chantilly Cream Drive 4: Round Hill. Guided Tour of the Famous Shuckburgh Estate Grounds. Drive 5: Fox Bank. Afternoon Tea: Scones with Clotted Cream & Jam, Sweet Pastries, and Cakes. Accompanied by Tea & Coffee
- 325 British pounds£325
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