Connoisseur Cigar Shoot
5 Drives - 6 Gourmet Courses Served Throughout The Day
Iitinerary & Example Menu
The day begins at 9.30 am at Shooting School UK's Simulated Game Day Valley in Burton. Breakfast: Cumberland sausage cooked in foaming butter, or the taste of the West Gold Award-Winning Bacon Rolls. Served with Cafetière Coffee and Tea. 10 am Welcome, Plan For The Day & Safety Briefing Followed By Drawing Of The Pegs. Drive 1: Woodcock Drive. 1st Break: "Damson Gin Break" Drive 2: English Partridge Drive. Elevenses: “Champagne Elevenses” Chashu pork belly glazing sesame seeds and soy sauce, Thai fish cakes with lemongrass and chili, and Smoked potted chalk stream trout. Served with Champagne, accompanied by a Cigar of your choosing. Drive 3: French Partridge Drive. Refreshments Break: Drive 4: Extreme Pheasant Drive. Drive 5: High Cocks Drive. Main Course: Fillet of dry-aged Galloway cross beef, chard gem lettuce with a buttermilk dressing, crispy lardons, and duck fat and potato pressing. Dessert: Valrhona Guanaja dark chocolate fondant, Tonka bean, and mascarpone cream, candied orange. Special: The guests can enjoy a selection of 2 from the following fine cigars: Upmann Royal Robusto LCdH 2018, Hoyo de Monterrey Epicure de Luxe LCdH 2018, Ramon Allones Superiores LCdH 2018, Montecristo No. 2, Montecristo Petit Edmundos & Partagas Serie D No.5. *If a guest wishes to smoke further cigars there will be good stock and a charge of £20 or £25 depending on the cigar. Please note this is an example menu. Food and fine wines are subject to change due to the availability of seasonal produce and supply.
Cancellation Policy
To cancel or reschedule please contact Edward on 07786567893. In the event of a cancellation, your deposit will only be returned if your slot is filled.
