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Wild boar Day

5 Drives - 6 Gourmet Courses Served Throughout The Day

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Time & Location

14 Aug 2021, 09:30

Simulated Game Valley (Burton), B4039, Chippenham SN14 7PL, UK

Day Itinerary

The day begins at 9.30 am at Shooting School UK's Simulated Game Day Valley in Burton.


Wild boar Sausages and home-smoked Ham Hocks Roll. Served with Cafetière Coffee and Tea.

10 am Welcome, Plan For The Day & Safety Briefing Followed By Drawing Of The Pegs.

Drive 1: Woodcock Drive.

1st Break: "Damson Gin Break"

Carrot & Ginger Cake with Madagascan Vanilla and Candied Pecans. Accompanied by Shooting School UK Dam Good Shot Damson Gin.

Drive 2: English Partridge Drive.

Elevenses: “Champagne Elevenses”

Chashu Boar in a Soy, Chili, and Sesame Glaze. Confit Boar Rillette with Apple Gel. Boar and Duck Egg Scotch Eggs Served with Champagne.

Drive 3: French Partridge Drive.

Refreshments Break.

Drive 4: Extreme Pheasant Drive.

Main Course: 

Porchetta of Boar Stuffed with; Fennel, Rosemary, Garlic, and Lemon with Tuscan White Bean and Gremolata. Accompanied by Decanters of Red Wine.

Drive 5: High Cocks Drive.



Vanilla & Bay Leaf set Custard with Muscat Poached Apricots, Glazed Masala Sabayon, and Sable Biscuits.

*Please note this is an example menu. Food and fine wines are subject to change due to the availability of seasonal produce and supply.


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