Old House at Home - Gold

We Meet at The Old House at Home (Burton) at 9.30 am for Bacon Rolls, Teas, and Coffee. Together with a Welcome; Plan For The Day, Safety Briefing & Drawing Of The Pegs.

Drive 1: Woodcock Drive.

Drive 2: English Partridge Drive.

1st Break: "Damson Gin Break"

Drive 3: French Partridge Drive.

Elevenses: “Champagne Elevenses”

A Selection of; Tomato & Basil Mozzarella Sticks, Falafel Sausage Rolls, And Apricot & Sage Sausage Rolls. Served with Champagne

Drive 4: Extreme Pheasant Drive.

Drive 5: High Cocks Drive.

Starter:     

Option 1 - Classic Prawn Cocktail.

Option 2 - Mackerel Pate with Apple & Cornichon Salad and Toast.

Option 3 - Ham Hock Terrine with Piccalilli and Toast.

Main Course:    

Option 1 - 6oz Bavette Steak with Hand-Cut Chips and a Peppercorn Sauce.

Option 2 - Madgett’s Farm Roast Chicken Breast with; Herb & Garlic Roasted New Potatoes, Summer Greens, and a Beurre Blanc sauce.

Option 3 - Honey & Mustard Glazed Ham with; a Poached Egg, Potato Hash, Crushed Minted Peas, and a Mornay Sauce.

Dessert:     

Option 1 - Eton Mess.

Option 2 - Sticky Date Pudding with Toffee Sauce and Vanilla Ice Cream

*Please note the Group Organizer must decide which courses they like to make up their three-course menu however every participant on the day must have the same dish.